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预订Nutrition for Foodservice and Culinary Professionals, 9e Student Study Guide
预售 按需印刷 Financial Decision Making in the Foodservice Industry
按需印刷The Gourmet's Guide to Elegant Foodservice:From Delicious Recipes to Creative Presentation[9781434377692]
预订Foodservice Manual for Health Care Institutions[9780470583746]
预订Foodservice Management Fundamentals[9780470409060]
【预售】Introduction To Professional Foodservice
【预售】Purchasing For Foodservice Second Edition
【预售】Foodservice Management Fundamentals
【预售】Design And Layout Of Foodservice Facilities, 3Rd Edition
【预订】Foodservice Manual For Health Care Institutions, Fourth Edition
【预订】Nutrition For Foodservice And Culinary Professionals, Ninth Edition Student Study Guide
海外直订Introduction to Professional Foodservice 专业餐饮服务介绍
现货 服务提供 食品专业人员高级指南 第二版 The Ultimate Guide For The Foodservice Professional英文原版Lendal Kotschevar
4Pcs Foodservice Scraper Slant Edge Stainless Steel Slant Gr
现货 饮 住宿数学练习册 第3版 Math Workbook For Foodservice Lodgin【中商原版】
现货Nutrition For Foodservice And Culinary Professionals, 10Th Edition 9781119777199
【预订】Financial Decision-Making in the Foodservice Industry 9781771888257
[预订]Foodservice Operations and Management: Concepts and Applications 9781284164879
[预订]The Multifaceted Nature of Food and Nutrition Insecurity around the World and Foodservice Business 9783036547329
海外直订Culinary Creation: An Introduction to Foodservice and World Cuisine 烹饪创作:餐饮服务和世界烹饪概论
餐饮服务和烹饪的营养 第九版 英文原版 Nutrition For Foodservice And Culinary 9E Karen Drummond 旅管【中商原版】
海外直订Human Resources in the Foodservice Industry: Organizational Behavior Management 餐饮服务业人力资源:组织行
海外直订Culinary Creation: An Introduction to Foodservice and World Cuisine [With CDROM] 烹饪创作:介绍餐饮服务和世
[预订]Marketing in Foodservice Operations 9781394208333
预订 Successful Management In Foodservice Operations, 1St Edition
预订 Increasing Foodservice Profit Margins: Ideas to Make Your Restaurant More Profitable: 9781489547811
预订 Successfully Piloting a Food Safe Restaurant: A foodservice mangers field guide to creating and implementing an eff
预订 Managing Employees in Foodservice Operations, 1st Edition 餐饮运营员工管理: 9781394208418
预订 Financial Decision-Making in the Foodservice Industry: Economic Costs and Benefits 食品服务业的财务决策:经济成本与
预订 Strategies for a Sustainable and Environmentally Friendly Hospital Foodservice Management 可持续与环保的医院餐饮服
预订 Foodservice Management Fundamentals 餐飲服務管理基礎: 9781779563347
TF Financial Decision Making in the Foodservice Industry 博库网
预订 Cost Control in Foodservice Operations 餐饮服务运营的成本控制: 9781394208043
预订 Math Workbook For Foodservice/Lodging, 3Rd Edition 酒店会计学: 9780471288756
供应Town Foodservice Equipment 228800 水龙头炒锅自动
供应控制板 - 230V - 无继电器 Town Foodservice Equipmen
供应20英寸高温刷 4011300 Carlisle Foodservice CTN401130
【3-4周达】Design And Equipment For Restaurants And Foodservice: A Management View, Fourth Edition [W... [9781118297742]
【3-4周达】Study Guide to Accompany Foodservice Management Fundamentals [9781118363348]
【3-4周达】Strategies for a Sustainable and Environmentally Friendly Hospital Foodservice Management [9783031820496]
【3-4周达】The Fundamentals of Recreational Foodservice Management [9780998810850]
【3-4周达】Culinary Creation: An Introduction to Foodservice and World Cuisine [9781138432819]
【3-4周达】Foodservice Management: Principles and Practices, Global Edition [9781292104195]
【3-4周达】Accounting and Financial Management in Foodservice Operations [9781394208869]
【3-4周达】Financial Decision-Making in the Foodservice Industry: Economic Costs and Benefits [9781771888257]
【3-4周达】Human Resources in the Foodservice Industry: Organizational Behavior Management Approaches [9781560221456]
【3-4周达】Hospitality with a Heart: Concepts and Models for Service-Learning in Lodging, Foodservice... [9781563770692]
【3-4周达】Financial Decision-Making in the Foodservice Industry: Economic Costs and Benefits [9781774635162]
绿色MX-45FoodService餐饮服务专用厨房抗菌无纺清洁抹布
原装供应Town Foodservice Equipment 的 3 环(带喷嘴,直径 8
原装供应FDO 恒温器 Z88-186-00-72 Town Foodservice Equipment
【3-4周达】Purchasing For Foodservice Second Edition [Wiley公共健康] [9780813814636]
【3-4周达】Managefirst: Controlling Foodservice Costs with Answer Sheet [9780132175272]